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    • ServSafe Managers Classes

    Stay compliant and keep your staff trained with our ServSafe Food Safety Certification classes. We offer training sessions led by certified instructors to help your team meet health and safety standards. Participants must bring a valid photo ID and a laptop or tablet to take the test. Spaces are limited, so sign up early to secure your spot!

    View Available Classes

    Sign Up Form

    Please fill out the form below to reserve your spot for the next ServSafe class. We will contact the email address or phone number you enter to confirm your attendance and collect payment.

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    Name
    The maximum attendance for ServSafe classes at Grover Brothers is 15. If you would like to do training for your staff with more than 15 people, please check 'yes' below, and our team will reach out to you to discuss on-site training options.
    Are you able to bring a laptop or tablet with you?
    Are you interested in having on-site training for your staff instead?
    Are you with a school or a hospital?
    If requesting on-site training, when would you like it to take place?
    If you would like to request an on-site training date, please select it to the right.

    FAQs:

    What's the difference between the ServSafe Managers class and a regular ServSafe class?

    In addition to the regular ServSafe class, the manager’s certification allows you to further your education and pursue becoming a ServSafe instructor.

    The prices for the ServSafe Managers Class is $100, and includes the class and the exam.

    We have a high rate of success for ServSafe exams, butiIf you fail, DON’T WORRY! We will make sure to schedule a make up exam.

    If you would like to purchase the ServSafe book and study, you’re more than welcome to. The book is not required to take the exam. We will go over everything you need to be successful during the class. You can order the book at www.servsafe.com